Dark brown, full-bodied with a full, roasted, malty flavour. A divine beer requiring long maturation.
- original gravity: 1070
- expected gravity: 1010
- ABV: 8.5%
- for 9 litres of beer
- IBU: 45 – 55
- color: dark brown
- yeast: Belgian monks ale
Ingredients: hopped malt extract (barley malt extract, hop extract), yeast (in sachet).